Nutritionists weigh in on the why’s and why not’s of cooking

Nutritionists weigh in on the why’s and why not’s of cooking, including yours truly! Read on to find out the best way to defrost meat.  An Article from www.ClassPass.com Whether you’re galavanting around the produce section or impatiently waiting for your water to boil, it’s likely you’ve come up with your fair share of food-related questions—the why’s and why not’s. …

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